Biltong is typically consumed as a snack, and can be eaten on its own or used as an ingredient in various dishes.
It is often enjoyed as a high-protein snack, and is a popular option for hikers, hunters, and other outdoor enthusiasts.
Biltong is also often used as an ingredient in sandwiches, salads, and stews, or as a topping for pizzas and other dishes. Additionally, it is a popular snack to have with a cold beer or a glass of wine. Some people also consume it as part of their workout or diet plans, as a source of protein.
Overall, biltong can be consumed in a variety of ways, and its versatility makes it a popular choice for many people.